Bright and vibrant in colour, the yellow pepper is the sweetest of it’s siblings. Simply slice and eat raw, stir-fry or try stuffing with rice before cooking.
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Sparshotts fruiterers have been supplying us for many years. Their customer service has been impeccable and they consistently provide us with fruit and vegetables of the very highest standard. Product knowledge is outstanding and they are always willing to go that extra mile to ensure we get exactly what we need .
Matthew Salt, Head chef/Director – The Gatsby Restaurant Berkhamstead
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