More commonly known as the “eggplant” in America, the aubergine is one of the main ingredients in dishes such as French ratatouille or Greek moussaka. Also great on the barbecue.
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Sparshotts fruiterers have been supplying us for many years. Their customer service has been impeccable and they consistently provide us with fruit and vegetables of the very highest standard. Product knowledge is outstanding and they are always willing to go that extra mile to ensure we get exactly what we need .
Matthew Salt, Head chef/Director – The Gatsby Restaurant Berkhamstead